My kids love all things bananas, but they do have times when they want nothing to do with them. When that happens this is the recipe I use to make THE BEST banana bread EVER!
1 cup of sugar (I use a sugar sub)
1/2 c butter
3 very ripe bananas
3 large eggs
1.5 tbsp buttermilk or sour cream
1.5 tsp of vanilla
1 tsp of kosher salt
2 cups flour (or GF making mix)
1.5 tsp of baking powder
1/2 tsp baking soda
1/4 c creamy peanut butter
1/2 c chopped walnuts
1/2 c mini chocolate chips
Cream the butter with the sugar until light and fluffy. Then add in one banana and one egg at a time until they are all blended in to the butter mixture. Then add in all the rest of the ingredients and mix until combined. And yes I dump the nuts and chocolate in with all the other dry ingredients. Dump into a greased and floured loaf pan.
Bake at 350 degrees F for 50 to 60 minutes. Let it cool in the pan for about 10 mins and then remove to cool on a wire rack.
This is normally gone in a day in my house.