Sunday, November 20, 2011

My Little Monkeys

My kids love all things bananas, but they do have times when they want nothing to do with them. When that happens this is the recipe I use to make THE BEST banana bread EVER!

1 cup of sugar (I use a sugar sub)
1/2 c butter
3 very ripe bananas
3 large eggs
1.5 tbsp buttermilk or sour cream
1.5 tsp of vanilla
1 tsp of kosher salt
2 cups flour (or GF making mix)
1.5 tsp of baking powder
1/2 tsp baking soda
1/4 c creamy peanut butter
1/2 c chopped walnuts
1/2 c mini chocolate chips

Cream the butter with the sugar until light and fluffy.  Then add in one banana and one egg at a time until they are all blended in to the butter mixture.  Then add in all the rest of the ingredients and mix until combined.  And yes I dump the nuts and chocolate in with all the other dry ingredients.  Dump into a greased and floured loaf pan.

Bake at 350 degrees F for 50 to 60 minutes.  Let it cool in the pan for about 10 mins and then remove to cool on a wire rack.

This is normally gone in a day in my house.

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